From Our Farm to Your Plate

Supplying hotels and restaurants with the freshest, locally-grown edible greens and microgreens.

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Who We Are

Freshness and Quality, Delivered.

ARLittleGreens was founded on a simple principle: to provide culinary professionals with the highest quality edible greens, grown with care and harvested at the peak of freshness. Our local, sustainable farming practices ensure a vibrant, flavorful product that elevates any dish.

We partner with top hotels and restaurants, understanding the need for reliability, consistency, and exceptional flavor. From peppery micro-arugula to delicate edible flowers, our products are designed to inspire creativity in the kitchen.

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Freshly harvested greens

Our Greens

Micro Arugula

English Cucumbers

Intense, watery flavor perfect for salads, sandwiches, and as a garnish for savory dishes.

Edible Pansies

Brocolli

Vibrant, beautiful greens with a mild, fresh flavor. Ideal for desserts, cocktails, and salads.

Basil Shoots

Green beans

Aromatic and fresh, these beans provide a concentrated burst of classic flavor.

Micro Arugula

Green peas

Perfect for stews and as a garnish for savory dishes.

Edible Pansies

Egg plant

Vibrant, beautiful greens with a mild, fresh flavor. Ideal for desserts, cocktails, and salads.

Basil Shoots

Carrots

Aromatic and fresh, these beans provide a concentrated burst of classic flavor.

Edible Pansies

Spinach

Vibrant, beautiful greens with a mild, fresh flavor. Ideal for desserts, cocktails, and salads.

Basil Shoots

Green beans

Aromatic and fresh, these beans provide a concentrated burst of classic flavor.

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